Sweet Sour Instant Tomato Chutney
Sweet Sour Instant Tomato Chutney

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet sour instant tomato chutney. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Heat oil in a large saucepan over medium. Add onion, garlic, ginger, and chiles and cook, stirring occasionally, until. Marcus Nilsson Think of this as Indian-spiced ketchup, and use it in. Sweet and sour tomato chutney also called as tamatar ki khatti meethi chutney is a very simple recipe to make.

Sweet Sour Instant Tomato Chutney is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Sweet Sour Instant Tomato Chutney is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet sour instant tomato chutney using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Sour Instant Tomato Chutney:
  1. Make ready 4 red tomatoes
  2. Take 2 green chillies
  3. Make ready 2 tsp oil
  4. Prepare 1/2 tsp cumin seeds
  5. Prepare 1/2 tsp mustard seeds
  6. Make ready 1/2 tsp red chilli powder
  7. Take 1/2 tsp turmeric powder
  8. Prepare 1/2 tsp sugar/jaggery
  9. Prepare to taste Salt

Use any spices you have at hand. Cherry/grape tomatoes will make the chutney more sweet and sour. Adjust sweet and heat to taste. Serve it with Parathas, Roti, Rice, or snack dip with pakoras, pita, crackers, or use as spicy sauce base for a Pizza.

Steps to make Sweet Sour Instant Tomato Chutney:
  1. First wash tomatoes & green chillies chopped separately & keep aside.
  2. Heat the pan add oil in it when oil is heated add cumin seeds & mustard seeds saute for a minute add chopped green chillies saute for a minute.
  3. Add chopped tomatoes mix well then add dry spices like turmeric powder, red chilli powder & salt mix well & cover the pan with plate in low flame for few minutes.
  4. When tomatoes cooked well stir continuously in low flame then add sugar or jaggery mix well cook few minutes more then garnish with coriander leaves.
  5. This instant chutney is served with poori,paratha,chapati,rice & also in long journey you carry it.

Adjust sweet and heat to taste. Serve it with Parathas, Roti, Rice, or snack dip with pakoras, pita, crackers, or use as spicy sauce base for a Pizza. pyaz tamatar ki chutney or khatti meethi tamatar ki chutney is very quick, easy and effortless chutney recipe. You can get the sweetness of sugar but at the same time you can get the tanginess of tomatoes. so you are getting special combo flavour in this chutney. A Sweet and Sour Tomato Dip which comes together easily, perfect to use as a dip for finger foods which need to be paired with an acidic and earthy sauce.

So that is going to wrap it up with this special food sweet sour instant tomato chutney recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!