Impromptu Wonton Soup
Impromptu Wonton Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, impromptu wonton soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Impromptu Wonton Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Impromptu Wonton Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have impromptu wonton soup using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Impromptu Wonton Soup:
  1. Prepare 8 Wonton skins (or gyoza skins)
  2. Make ready 100 grams Ground meat (pork, beef, or combined)
  3. Make ready 1/3 Japanese leek
  4. Take 600 ml Water
  5. Make ready 1/2 tbsp Chicken soup stock granules
  6. Make ready 2 tbsp Sake
  7. Make ready 1 tbsp Soy sauce
  8. Prepare 1 dash Sesame oil
  9. Prepare 1 Green onion or scallion (optional)
Instructions to make Impromptu Wonton Soup:
  1. Roughly mince the Japanese leek. Cut the wonton skins (I used gyoza skins this time) in half so that they can become triangles.
  2. Add the water and sake to a pot. Then add the chicken stock granules. Bring to a boil.
  3. Once boiling, add the leek then break apart the ground meat and add it in too. Add the soy sauce. Remove any scum that rises to the surface.
  4. Add the wonton skins one by one. (If you add them all at once, they'll stick to each other.)
  5. Taste the flavor. If it's too thin, add some more soy sauce.
  6. Add some sesame oil for fragrance and garnish with finely chopped green onion for color. It's done.

So that is going to wrap it up for this special food impromptu wonton soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!