Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, homemade porkshomai. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Homemade porkshomai is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Homemade porkshomai is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have homemade porkshomai using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Homemade porkshomai:
- Take shomai
- Get 1/4 kg ground pork
- Make ready 1 big carrot
- Get 2 eggs
- Get 1 onion
- Get 3 clove garlic
- Take 1 pinch ground black pepper
- Take 1 pinch salt to taste
- Make ready 1 packages molo wrapper or shomai wrapper or dumpling wrapper
Instructions to make Homemade porkshomai:
- Prepare all the ingredients
- Minced andd combine
- Minced and combine the last ingredients
- Mix it well and add
- Put small amount in the wrapper and close it by twistting the edge of the wrapper (picture below) make as many as you can
- You can choose either you deep fry it or just simply steam it.. :) I choose to deep fry it .. i also make soysauce with chili pase and lemon juice
So that’s going to wrap this up with this special food homemade porkshomai recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
