A Wonton Soup with Plenty of Vegetables
A Wonton Soup with Plenty of Vegetables

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, a wonton soup with plenty of vegetables. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

A Wonton Soup with Plenty of Vegetables is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. A Wonton Soup with Plenty of Vegetables is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have a wonton soup with plenty of vegetables using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make A Wonton Soup with Plenty of Vegetables:
  1. Take Wonton ingredients
  2. Make ready 200 grams Ground pork
  3. Take 10 cm length of green onion Green onion or scallion
  4. Get 1 tbsp Soy sauce
  5. Prepare 2/3 tsp Salt
  6. Take 1 1/2 cm of tubed ginger Ginger
  7. Prepare 1 dash Sesame oil
  8. Make ready 1 packet Wonton skins
  9. Get Other ingredients
  10. Make ready 1/2 Carrot
  11. Make ready 10 cm Daikon radish
  12. Take 3 leaves Cabbage
  13. Get 1 packet Enoki mushrooms
  14. Get 1 as much as you need Thin green onion
  15. Get 1 as much as you need Sesame seeds (if you have them)
  16. Prepare 2500 ml Water
  17. Get 1 1/2 tbsp Weipa
  18. Prepare 2 tbsp Soy sauce
  19. Take 1/2 tbsp Salt
  20. Get 1 dash Pepper
Instructions to make A Wonton Soup with Plenty of Vegetables:
  1. Take all of the wonton ingredients, except for the skins, and mix together. Mince the green onions.
  2. Wet half of the wonton skin and wrap the wonton filling.
  3. It's alright to add a bit more filling if you're the type who likes that! But be careful not to tear the skin.
  4. Combine water in a large sauce pan, and add the vegetables that take the longest. Don't add the green onions as that'll be added last.
  5. Once the ingredients have started to boil, add the seasonings and wontons. This will flavour the soup. If you have leftover wonton filling, roll into meatballs and add to the soup.
  6. Sprinkle the soup with chopped thin green onions and your dish is finished!

So that’s going to wrap it up for this exceptional food a wonton soup with plenty of vegetables recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!