Basic TERIYAKI sauce
Basic TERIYAKI sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, basic teriyaki sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Combine ingredients in a saucepan on medium heat until the sugar is dissolved. Teriyaki sauce is popular all around the world with its savory-salty-sweet flavor with lots of umami undertones. Traditionally from Japan it's main ingredients are soy sauce, mirin and sake with a few pinches of sugar and ginger in some cases. Combine all ingredients and use as a marinade for short ribs, chicken, hamburger, meat jun, Spam musubi, or fish.

Basic TERIYAKI sauce is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Basic TERIYAKI sauce is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have basic teriyaki sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basic TERIYAKI sauce:
  1. Take <TERIYAKI Sauce>
  2. Prepare 50 cc Soy sauce
  3. Take 60 cc SAKE (Japanese rice wine)
  4. Prepare 60 cc Mirin (sweet sake)
  5. Get 1 1/3 Tbsp(15-20g) Suger
  6. Prepare <Example of use : Chicken Thigh TERIYAKI Steak>
  7. Get 300 g Chicken Thigh
  8. Take 1 Tbsp Vegetable Oil or Olive Oil
  9. Make ready 1 1/3 Tbsp(20cc) TERIYAKI sauce
  10. Prepare and White pepper

Stir and then cook until the liquid starts boiling. Let the mixture pass through a strainer to trap the garlic and ginger. Put all the teriyaki sauce ingredients in a heavy bottom sauce pan, and bring to a simmer over medium heat. Remove from heat, and store in an airtight container.

Steps to make Basic TERIYAKI sauce:
  1. Put all the ingredients into a heat-resistant ball. - Heat for 1 minute in a 500w microwave. - Melt the sugar completely.
  2. Transfer to a clean jar. - This is completed! - Store in the refrigerator.
  3. Let's make a chicken thigh steak with this sauce! - First, Pepper the chicken thighs.
  4. Add oil to Pan and heat on medium heat. - Bake thighs on each side for 2 x 2 minutes. - Add teriyaki sauce and simmer.
  5. This is completed! - Together eating salad is good your health.

Put all the teriyaki sauce ingredients in a heavy bottom sauce pan, and bring to a simmer over medium heat. Remove from heat, and store in an airtight container. Great on salmon, chicken, pork and more. The basic formula is to use equal parts of the first three ingredients, then adjust the amount of sugar to your liking. Put all the ingredients into a small sauce pan.

So that’s going to wrap it up with this special food basic teriyaki sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!