A Wonton Soup with Plenty of Vegetables
A Wonton Soup with Plenty of Vegetables

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, a wonton soup with plenty of vegetables. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

A Wonton Soup with Plenty of Vegetables is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. A Wonton Soup with Plenty of Vegetables is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook a wonton soup with plenty of vegetables using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make A Wonton Soup with Plenty of Vegetables:
  1. Make ready Wonton ingredients
  2. Take 200 grams Ground pork
  3. Make ready 10 cm length of green onion Green onion or scallion
  4. Make ready 1 tbsp Soy sauce
  5. Take 2/3 tsp Salt
  6. Make ready 1 1/2 cm of tubed ginger Ginger
  7. Make ready 1 dash Sesame oil
  8. Get 1 packet Wonton skins
  9. Get Other ingredients
  10. Prepare 1/2 Carrot
  11. Make ready 10 cm Daikon radish
  12. Make ready 3 leaves Cabbage
  13. Get 1 packet Enoki mushrooms
  14. Get 1 as much as you need Thin green onion
  15. Make ready 1 as much as you need Sesame seeds (if you have them)
  16. Make ready 2500 ml Water
  17. Prepare 1 1/2 tbsp Weipa
  18. Get 2 tbsp Soy sauce
  19. Take 1/2 tbsp Salt
  20. Get 1 dash Pepper
Instructions to make A Wonton Soup with Plenty of Vegetables:
  1. Take all of the wonton ingredients, except for the skins, and mix together. Mince the green onions.
  2. Wet half of the wonton skin and wrap the wonton filling.
  3. It's alright to add a bit more filling if you're the type who likes that! But be careful not to tear the skin.
  4. Combine water in a large sauce pan, and add the vegetables that take the longest. Don't add the green onions as that'll be added last.
  5. Once the ingredients have started to boil, add the seasonings and wontons. This will flavour the soup. If you have leftover wonton filling, roll into meatballs and add to the soup.
  6. Sprinkle the soup with chopped thin green onions and your dish is finished!

So that is going to wrap this up for this special food a wonton soup with plenty of vegetables recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!