Fried Lumpia
Fried Lumpia

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, fried lumpia. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Lumpia is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Fried Lumpia is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook fried lumpia using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fried Lumpia:
  1. Get 1 lean ground pork
  2. Prepare 1 chicken breast fillet, shredded
  3. Get 1 shrimp, diced OR crab meat, shredded OR both
  4. Prepare 1 singkamas or water chestnut, thinly sliced
  5. Take 1 tomato sauce or paste
  6. Prepare 1 garlic
  7. Take 1 onion
  8. Take 1 salt
  9. Make ready 1 pepper
  10. Get 1 lumpia wrapper
Instructions to make Fried Lumpia:
  1. In a large wok, heat oil and saute onion and garlic until fragrant.
  2. Add ground pork and cook until no longer pinkish.
  3. Add shredded chicken and shrimp (and/or crab meat) and cook until shrimp turns pink.
  4. Add singkamas or water chesnut.
  5. Then add tomato sauce or paste. Mix well.
  6. Add salt and pepper to taste.
  7. Make sure you are constantly stirring the mixture all this time to avoid the ingredients from getting stuck together or from getting clunky.
  8. Once done, set aside to let the mixture cool down. Also, try to drain excess sauce.
  9. Then scoop a little portion and wrap in lumpia wrapper.
  10. Fry until golden brown.

So that is going to wrap this up with this special food fried lumpia recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!