Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, reuben wonton cups. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Reuben Wonton Cups is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Reuben Wonton Cups is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have reuben wonton cups using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Reuben Wonton Cups:
- Make ready 1 PKG wonton wrappers
- Make ready 1/3 lb deli corned beef
- Get 1 cup Swiss cheese
- Prepare 4 oz cream cheese
- Take 1 tbsp Dijon mustard
- Take 1 tsp ketchup
- Take 1 tbsp mayo
- Make ready 1/2 cup sauerkraut (drained)
- Take 1 tsp salt and pepper
- Take 2 tbsp chopped onion
Steps to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that’s going to wrap it up for this special food reuben wonton cups recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
