Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked krab rangoon. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Krab Rangoon is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Baked Krab Rangoon is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked krab rangoon using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Krab Rangoon:
- Get 8 oz cream cheese
- Make ready 2 Tbl mayo
- Take 2 Tbl Sriracha
- Make ready 1 tsp garlic powder
- Get 1/4 cup scallions
- Make ready 3 Krab sticks
- Get 12 wonton wrappers
Instructions to make Baked Krab Rangoon:
- Lightly spray a muffin tray with cooking oil
- Put the wonton wrapper in each while pressing down creating creases
- Preheat the oven to 350
- Put the cream cheese and mayo in a bowl and mix well. To soften the cream cheese, what in microwave for 15 seconds intervals.
- Mix in garlic, Sriracha, krab and scallions
- Put it in the wonton wrapper then brush olive oil over the parts that are sticking out
- Bake for 20-25 min.
So that’s going to wrap it up with this exceptional food baked krab rangoon recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
