Sweet Potato Mochi
Sweet Potato Mochi

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet potato mochi. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

In a large bowl, sift mochiko, baking soda, and salt; add brown sugar and mix well. In a large bowl, sift mochiko, baking soda, and salt; add brown sugar and mix well. Instructions In a medium sized bowl, place the mashed cooked sweet potato. Add in the mochiko and mix well until a "play dough" like product is formed.

Sweet Potato Mochi is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Sweet Potato Mochi is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet potato mochi using 11 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Mochi:
  1. Prepare 250 grams Sweet potato
  2. Get 2 tbsp Water (to cook the sweet potato)
  3. Take 1 slice Sliced cheese (Melting Slice Cheese)
  4. Prepare 3 tbsp ○Katakuriko
  5. Get 2 1/2 tbsp Milk (soy milk)
  6. Get 1 appropriate amount Black sesame seeds
  7. Get Sweet and salty sauce
  8. Prepare 1 tbsp ※Soy sauce
  9. Take 1 1/2 tbsp ※Sugar
  10. Take 1 tsp ※water
  11. Get 2 tsp Vegetable oil

Typically, Hokkaido potato cheese mochi uses regular potatoes but the sweetness from the sweet potatoes add a touch of sweetness that pairs so incredibly delicious with the vegan cheese and butter. In a large bowl, mix together all the ingredients except sweet potatoes until well combined. Cool at room temperature and then cut into small rectangles and enjoy. Today, you can now enjoy these great recipes, such as Sweet Potato Mochi Cakes, online.

Instructions to make Sweet Potato Mochi:
  1. Rinse the sweet potato well, peel the skin and cut into 1 cm cubes.
  2. Put the sweet potato into a heat resistant bowl (dish). Add the ※ ingredients to the bowl and mix well. Cover with cling film and microwave for 5 minutes 40 seconds ~ 6 minutes at 600W.
  3. Mash with a fork or a masher.
  4. Add ○ ingredients in the order listed while it is hot. If you are using sliced cheese, break it up into small pieces before you add it.
  5. Shape the sweet potato dough into a size of your liking (1~1.5 cm thickness), and garnish with black sesame seeds on top. You can mix black sesame seeds in the sweet potato dough in Step 4 if you like.
  6. Combine the ingredients for the sweet and salty sauce in a bowl and mix well.
  7. Coat a frying pan with oil, cook the mochi dumplings (Step 5) over medium heat until golden brown on both sides. Then turn off the heat.
  8. You can brown the mochi dumplings nicely if you press them down with a spatula while cooking.
  9. Add the sauce mixture (Step 6) to the frying pan, then heat over medium-low heat. Make sure you turned off the heat before you add the sauce mixture as it easily burns.
  10. Shake the frying pan to coat the mochi dumplings with the sauce. Turn off the heat and transfer to a serving plate.
  11. This will keep you warm! Sweet potato and chicken rice with a hint of butter..
  12. Sweet potato and shimeji mushroom rice.. - - https://cookpad.com/us/recipes/146431-sweet-potato-and-shimeji-mushroom-mixed-rice
  13. Easy with a rice cooker Sweet potato pilaf. A western style rice dish with chunky sweet potato pieces.. - - https://cookpad.com/us/recipes/152744-sweet-potato-pilaf-in-a-rice-cooker

Cool at room temperature and then cut into small rectangles and enjoy. Today, you can now enjoy these great recipes, such as Sweet Potato Mochi Cakes, online. Combine sweet potato puree, sugar, coconut milk, and vanilla in a large bowl. Use a sieve to sift in the flour and baking powder, then whisk until smooth. Scoop out about ¼ cup of batter and mix with ground black sesame seeds and ¼ cup plant-based milk.

So that’s going to wrap this up with this exceptional food sweet potato mochi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!