Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, shrimp and pork wonton. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp and Pork Wonton is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Shrimp and Pork Wonton is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp and Pork Wonton:
- Prepare 1 bundle yellow chives
- Take Half kg shrimp
- Take Half kg minced pork
- Prepare 5 heads shallots
- Make ready Wonton wrapper
- Take Flour
- Get 1 egg
Instructions to make Shrimp and Pork Wonton:
- Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
- Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
- Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
- After that take your wrapper and scoop 1 tsp of mixture and wrap it.
- When all is done. Can cook immediately or keep in freezer for later use.
So that is going to wrap it up with this exceptional food shrimp and pork wonton recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
