Shrimp Wonton Soup
Shrimp Wonton Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shrimp wonton soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Shrimp Wonton Soup is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Shrimp Wonton Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have shrimp wonton soup using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Wonton Soup:
  1. Take Stock:
  2. Get 1 tbls sesame oil
  3. Take 2 cloves garlic, minced
  4. Make ready 1 tbls freshly grated ginger
  5. Get 4 cups chicken broth
  6. Make ready 4 oz shiitake mushrooms
  7. Prepare 1 cup mixed greens or 2 baby book choy or both
  8. Prepare 3 green onions, thinly sliced
  9. Make ready 1 tbls yellow miso paste, or more, to taste
  10. Prepare Wontons:
  11. Take 8 oz medium shrimp, peeled, deveined and diced
  12. Make ready 2 cloves garlic, minced
  13. Prepare 2 green onions, thinly sliced
  14. Get 1 tbls oyster sauce
  15. Take 2 tbls soy sauce
  16. Take 1 tbls freshly grated ginger
  17. Make ready 1 tsp sesame oil
  18. Get 1/2 tsp Sriracha, optional
  19. Prepare 1/4 tsp ground black pepper
  20. Take 36 (2 inch) Wonton wrappers
Instructions to make Shrimp Wonton Soup:
  1. In a large bowl, combine shrimp, garlic, green onions, oyster sauce, ginger, sesame oil, Sriracha and pepper.
  2. To assemble the wontons, place wrappers on a work surface (I usually do 3 at a time). Keep remaining wrappers under a slightly damp cloth, they dry out quickly. Spoon appx 1 tsp of the shrimp mixture on to the center of the wrappers. Using your finger, rub the edge of the wrappers with water. Fold the dough over the filling to creat a triangle, pinch the edges to seal, set aside.
  3. Heat 1 tbls sesame oil in a large stock pot or Dutch oven over medium heat. Add garlic and ginger, and cook stirring frequently, until fragrant, about 1-2 minutes.
  4. Whisk in chicken broth, mushrooms and 2 cups water.
  5. Bring to a boil, reduce heat and simmer till mushrooms have softened, about 10 minutes. Stir in greens and/or bok choy, and green onions. Stir in miso paste until well combined, about 1-2 minutes.
  6. Stir I wontons until cooked through, appx 2-3 minutes
  7. Enjoy

So that is going to wrap this up with this exceptional food shrimp wonton soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!