Mike's Green Chile Cream Cheese Wontons
Mike's Green Chile Cream Cheese Wontons

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's green chile cream cheese wontons. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mike's Green Chile Cream Cheese Wontons is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
  1. Take Cream Cheese Mixture
  2. Make ready 2 packages Philadelphia Cream Cheese [8 oz each]
  3. Prepare 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
  4. Get 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
  5. Make ready 1 tbsp Fine Diced Fresh Garlic
  6. Get 2 tbsp Fine Chopped Fresh Cilantro
  7. Prepare 1 dash Worcestershire Sauce
  8. Make ready 1 packages Wonton Wrappers
  9. Prepare Additions
  10. Take 1 Frying Oil
  11. Take 1 Sweet And Sour Sauce
Instructions to make Mike's Green Chile Cream Cheese Wontons:
  1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
  2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
  3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
  4. Fry in 2" of high heat oil until crispy. About 2 minutes.
  5. Drain and serve with any sweet and sour sauce.

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