Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, wonton sup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Wonton sup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Wonton sup is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have wonton sup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wonton sup:
- Take 4 piece Wonton skins
- Get 50 gram chicken breast (dice)
- Prepare 1 tbsp celery (slice)
- Make ready 1 bundle spring onion (slice)
- Prepare 200 ml chicken stock
- Take 1 pcs Hioko Mushrooms (slice)
- Make ready 1 tbsp soy souce
- Make ready 1 tsp sesame oil
- Prepare as needed Salt and pepper
Instructions to make Wonton sup:
- Bring chicken stock to shimmer add slice hioko mushrooms
- Mix all ingredients together and wrap it inside the Wotton skin (dont forget to season)
- Boil the Wotton for 10 minute in medium heat
- Add sesame oil when its done
So that’s going to wrap it up for this exceptional food wonton sup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
