Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, turon filipino banana lumpia dessert. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Turon Filipino Banana Lumpia Dessert is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Turon Filipino Banana Lumpia Dessert is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook turon filipino banana lumpia dessert using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turon Filipino Banana Lumpia Dessert:
- Take 6 Saba bananas
- Get 1 cup ripe jackfruit
- Get 1 1/2 cup brown sugar
- Prepare 12 pieces spring roll wrappers
- Take 2 cup cooking oil
Steps to make Turon Filipino Banana Lumpia Dessert:
- Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar
- Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit
- Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste)
- In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats
- Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper
- Serve hot with or without ice cream on top! Enjoy!
So that is going to wrap this up for this special food turon filipino banana lumpia dessert recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
