Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed chicken siomai. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Steamed Chicken Siomai is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Steamed Chicken Siomai is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken Siomai:
- Get ground chicken meat
- Prepare chopped garlic
- Take chopped onions
- Get chopped carrots
- Prepare chopped spring onions
- Prepare molo wrapper
- Make ready salt
- Get pepper
- Get McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Steps to make Steamed Chicken Siomai:
- Mixed everything in a bowl.
- Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
- Do these over again until you ran out of mixture and molo wrappers.
- Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
- In a separate bowl prepare your sauce.
- Mix soy sauce with apple cider vinegar. Add chillies.
- That's it!
So that is going to wrap this up for this special food steamed chicken siomai recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
