麻糍 MUAH CHEE
麻糍 MUAH CHEE

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, 麻糍 muah chee. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

麻糍 MUAH CHEE is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. 麻糍 MUAH CHEE is something that I’ve loved my entire life.

Glutinous rice dough coated with peanut and sugar. It can be pan-fried, steamed, boiled or microwaved. Please Turn on subtitles (cc) for instructions and amo. Muah Chee - 麻糍 - YouTube.

To get started with this particular recipe, we must prepare a few ingredients. You can have 麻糍 muah chee using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 麻糍 MUAH CHEE:
  1. Get 1 cup - glutinous rice flour
  2. Get 1 cup - water
  3. Make ready 3 teaspoons - shallot oil / oil
  4. Get Ground peanut powder (with sugar)

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Instructions to make 麻糍 MUAH CHEE:
  1. Mix glutinous rice flour, water and oil in a bowl
  2. Stir well, make sure there's no lump
  3. Steam for 20 minutes (I used pressure cooker)
  4. Remove from steam pot (coat some oil on spatula) and stir well (keep folding in till the much Chee dough rolled up like a ball)
  5. Use another bowl, pour grounded peanuts.. Cut the muah Chee dough into smaller pieces using spatula and coat well
  6. Plate and serve 😋😋

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