Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sticky rice (with rice cooker). It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Sticky Rice (With Rice cooker) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Sticky Rice (With Rice cooker) is something that I’ve loved my entire life. They are fine and they look wonderful.
Check Out Sticky Rice Steamer Bamboo Basket Cooker On eBay. Place sticky rice in your rice cooker. Sticky rice has a hard outer shell that needs to soften in order for it to achieve the best texture. Sticky rice is one of the most popular staples in Asian cuisine for both desserts and savory foods.
To get started with this particular recipe, we have to prepare a few components. You can have sticky rice (with rice cooker) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sticky Rice (With Rice cooker):
- Make ready 2 Cups Sticky rice
- Take 200 g Ground pork or mince sliced pork
- Make ready 4 Shitake mushroom
- Prepare 2 tbsp. dried onion
- Get Some Oil
- Make ready 250 ml Water or Chicken stock
- Make ready 1/2 tsp. Salt
- Prepare 2 tbsp. Soy Sauce
- Prepare Optional: Dried small shrimps
- Make ready Meat Marinate Below:
- Make ready 2 tbsp. Soy sauce
- Get 1 tbsp. Sesame oil
- Prepare 1 tbsp. Rice Wine
Place the pot over high heat and bring to a boil. Once boiling, turn heat down to a medium-low and partly cover the pot. Making Sticky Rice In A Rice Cooker Is Much Easier A rice cooker is a pretty simple piece of kitchen equipment. It consists of a pan that fits inside the cooker and holds the rice and water.
Steps to make Sticky Rice (With Rice cooker):
- Rinse sticky rice and soak for 2-3 hours. Then dump the water.
- During step1, prepare below: Soak shitake with hot water, once soft cut into small pieces. Ground pork marinate with “Meat Marinate”.
- Heat up a pan and add oil, then add the marinated meat, dried onion, shiitake mushroom (can add dried ship now), pan fry till fragrant. Add salt then mix well. Remove from heat.
- Put step 3 into the sticky rice pot, Add soy sauce and chicken stock. Mix everything and cook for 30 mins in the rice cooker.
- Once done, open the rice cooker and mix everything. (Try a little to make sure the rice is fully cooked, if not, close the lid while hot and steam for another 10 mins.)
Making Sticky Rice In A Rice Cooker Is Much Easier A rice cooker is a pretty simple piece of kitchen equipment. It consists of a pan that fits inside the cooker and holds the rice and water. It has a small weight scale in the base that senses when the water has boiled off and the rice is done cooking, rather than using a timer. When rice is tender remove pandan. Add ½ cup of finely chopped palm sugar and cook for an additional five minutes.
So that is going to wrap this up with this exceptional food sticky rice (with rice cooker) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!