Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, muah chee. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Muah Chee is usually displayed in big trays and then cut into smaller pieces before being coated with sesame seeds or grounded peanuts with sugar. The cutting and coating of the soft and chewy snack is done very quickly with a rhythm that is simply interesting to watch. Muah Chee making is actually rather simple. Most importantly, it has got to.
Muah Chee is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Muah Chee is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook muah chee using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Muah Chee:
- Get 1 cup glutinous rice flour
- Prepare 1 cup water
- Take Grounded peanuts š„
- Prepare Sugar
- Prepare Coconut oil
In the past, this simple Chinese snacks can be found almost anywhere in Singapore. It may sound preposterous but using a microwave is easy. Muah Chee is a traditional snack. Nowadays, this traditional snack is hard to buy in the market.
Steps to make Muah Chee:
- Mix 1 portion glutinous rice flour with 1 portion water in a bowl.
- Heat coconut oil in pan (medium heat), Once heated, pour mixture in the pan.
- Fold the mixture till it clumps up like a ball.
- Stir the dough in the peanut and sugar mix, use scissors cut them into small cubes.
- Serve while its warm š
Muah Chee is a traditional snack. Nowadays, this traditional snack is hard to buy in the market. Usually, the uncle who selling Muah Chee is mobile with a motorcycle. However, It just need a few simple ingredients, glutinous rice flour, peanuts and sugar. These three basic ingredients can start to make this delicious traditional snacks.
So that’s going to wrap this up for this special food muah chee recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
