Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kanya's banana with sticky rice / khao tom pad. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kanya's Banana with Sticky Rice / Khao Tom Pad is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Kanya's Banana with Sticky Rice / Khao Tom Pad is something which I have loved my entire life.
Method for Thai Bananas in Sticky Rice, 'Khao Tom Madt'. Soak the sticky rice in water overnight, then drain and set aside. If you want to include the black beans soak them overnight also and boil until soft, or just use canned. Combine coconut milk, sugar and salt (use a bit less if you prefer) in a separate bowl and stir until ingredients are.
To begin with this recipe, we must first prepare a few components. You can have kanya's banana with sticky rice / khao tom pad using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kanya's Banana with Sticky Rice / Khao Tom Pad:
- Prepare 1 1/2 kg sticky rice, 4 hours soaked in water
- Make ready 3 kg coconut milk
- Make ready 1/2 cup sugar
- Get 2 1/2 tbsp palm sugar
- Make ready 1/2 tsp salt
- Prepare 1 cup peanuts,fresh steamed or 5 hours soaked in water for dried one
- Make ready 15 asian banana,quartered
- Take 1 60 pieces of banana leave ,trimmed,cleaned,or 100 pieces
This can be had as a healthy snack for your evening time with a cup of lemon tea or green tea by the side. Serve the Thai Style Sweet Khao Tom Recipe after a nice meal of noodles or Vegetarian Pad Thai for your main course. Sign in Sign up for FREE Prices and download plans Thai food vector on white background with thai alphabet meaning banana with sticky rice Mango Sticky Rice, Thai dessert. Bananas with Sticky Rice (Khao Tom Mat or Khao Tom Pad), hand draw sketch vector.
Steps to make Kanya's Banana with Sticky Rice / Khao Tom Pad:
- Drain rice,and peanuts..set half of coconut milk in large pot ,on low heat,wait till it bubbles,stir until see some oil then add rice and peanuts,keep stir,dont let it burn
- Slowly add coconut little by the time to prevent from burning,add sugars and salt ,add coconut milk ,keep stiring until rice is about 70 % cooked and absorb all coconut milk ,texture must be moist ,then heat off and let it cool
- Start to wrap up the rice ,add banana,wrap it tight ,arranged in steammer ,do the rest until finished,the size can be large or small depends on banana leaves size
- Steam on medium heat about an hour or longer ,this can be bake too,they will smell great ,but rice may be a little hard ,check how it cooked by take a piece and taste it ,rice will compleatly cooked,soft ,banana leaves became darker ..serve warm
Sign in Sign up for FREE Prices and download plans Thai food vector on white background with thai alphabet meaning banana with sticky rice Mango Sticky Rice, Thai dessert. Bananas with Sticky Rice (Khao Tom Mat or Khao Tom Pad), hand draw sketch vector. Authentic Thai fried rice recipe Thai fried rice (khao pad ข้าวผัด) Really quickly before we begin with this fried rice recipe, let's go over a few details. In Thailand, fried rice along with basil chicken (or other variations), are dishes that nearly every stir fry restaurant serves, especially common at street food stalls. Khao tom (Lao: ເຂົ້າຕົ້ມ; Thai: ข้าวต้ม, pronounced [kʰâ(ː)w tôm]; also spelled kao tom), or Khao tom mat (Thai: ข้าวต้มมัด, pronounced [kʰâ(ː)w tôm mát]) is a Southeast Asian dessert eaten by Laotian and Thai people, consisting of seasoned steamed sticky rice wrapped in banana leaves.
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