Yummy Egg Rolls
Yummy Egg Rolls

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, yummy egg rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Yummy Egg Rolls is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Yummy Egg Rolls is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook yummy egg rolls using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Yummy Egg Rolls:
  1. Take 1 use my pork eggroll filling (its on my previous recipe)
  2. Make ready 20 to 25 pcs of medium or large size eggroll wrappers
  3. Get 1 cornstarch mix (ration 1:1 for every 1 tbsp of cornstarch: 1 tbsp of water)
  4. Get 1 cooking oil for deep frying
Steps to make Yummy Egg Rolls:
  1. Align your spoonfull of pork filling atleast 1thumb distance from the edge of the egg wrapper
  2. Fold the wrapper and roll until you reach the middle area and make sure your rolling firmly.
  3. Once you reach the middle part, fold the 2 edge corners of the wrapper to seal the filling
  4. Once you reach atleast 1 tbumb distance from the end, brush it with the cornstarch mix, this allows your warpper to stick and close, also adding a cornstarch coat on your eggroll. This add more crunch on your eggroll. (=
  5. Once dry, deep fry your egg rolls
  6. Cook until golden brown
  7. Drain and allign with papper towels to absorb excess oil
  8. Partner with your favorite dip and enjoy! (=

So that’s going to wrap it up with this special food yummy egg rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!