Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, wonton sup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Wonton sup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Wonton sup is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have wonton sup using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wonton sup:
- Make ready 4 piece Wonton skins
- Get 50 gram chicken breast (dice)
- Prepare 1 tbsp celery (slice)
- Prepare 1 bundle spring onion (slice)
- Take 200 ml chicken stock
- Get 1 pcs Hioko Mushrooms (slice)
- Get 1 tbsp soy souce
- Prepare 1 tsp sesame oil
- Make ready as needed Salt and pepper
Steps to make Wonton sup:
- Bring chicken stock to shimmer add slice hioko mushrooms
- Mix all ingredients together and wrap it inside the Wotton skin (dont forget to season)
- Boil the Wotton for 10 minute in medium heat
- Add sesame oil when its done
So that is going to wrap this up for this exceptional food wonton sup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
