Bamboo Rice
Bamboo Rice

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, bamboo rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The rice should not be rinsed prior to cooking. Add rice and continue to cook until it reaches a boil again. Stir, cover, and reduce the heat to low. Bamboo rice is not a specific varietal of rice, but is rather a short-grained white rice that has been treated with the juice of young bamboo plants.

Bamboo Rice is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Bamboo Rice is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bamboo rice using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bamboo Rice:
  1. Get 3 Bamboo ,fresh
  2. Prepare 1/2 kg sticky rice ,fresh harvest prefrable
  3. Take 1/2 liter water
  4. Prepare 1/2 tsp salt ,option

Add rice and bring back to boiling. Stir, cover, reduce heat to low. Bamboo rice is special rice that is grown out of a dying bamboo shoot. When the bamboo shoot breathes its last, it flowers into a rare variety of rice seeds, which are known as bamboo rice.

Instructions to make Bamboo Rice:
  1. Take one bamboo ,fill raw sticky rice until almost full,repeat another 2 bamboo
  2. Add salt ,fill bamboo with water ,while adding there will be bubbles thats mean water is running down to the bottom ,keep add water until full,cover with banana leaves
  3. Direct baked on wood fire until bamboo turn black ,keep roll bamboo to make it cook evenly
  4. After its cooked,hit bamboo with wood or heavy knife to let the thin bamboo tissue stick to the rice
  5. Peel out black bamboo..and voilaaa a very white and smell so good rice ..taste it warm ..

Bamboo rice is special rice that is grown out of a dying bamboo shoot. When the bamboo shoot breathes its last, it flowers into a rare variety of rice seeds, which are known as bamboo rice. It is said that the bamboo rice harvesting is a major source of income for the tribal communities living in the interiors of Wayanad Sanctuary in Kerala. This short-grain rice is infused with bamboo extract, contributing the health benefits of chlorophyll and a rich green color that's retained when cooked. I was a little disappointed in the flavor.

So that is going to wrap it up with this special food bamboo rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!