One Pot Pork Rice
One Pot Pork Rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, one pot pork rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

One Pot Pork Rice is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. One Pot Pork Rice is something which I have loved my entire life. They are nice and they look wonderful.

In a Dutch oven, brown pork chops in oil on both sides; drain. Remove chops from pan and keep warm. Layer rice, onion and green pepper in Dutch oven; top with pork chops. Combine the gravy mix, tomatoes and water; pour over chops.

To get started with this particular recipe, we must prepare a few components. You can cook one pot pork rice using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make One Pot Pork Rice:
  1. Prepare 150 g pork
  2. Take 1 carrot
  3. Prepare 2 shiitake mushroom
  4. Make ready 1/2 tablespoon soy sauce
  5. Take 1/2 tablespoon sugar
  6. Take 1 tablespoon Sake or water
  7. Get 200 ml glutinous rice
  8. Make ready Seasoning stock
  9. Get 1 tablespoon soy sauce
  10. Prepare 1/2 tablespoon sugar
  11. Take 1/2 teaspoon salt
  12. Get 1 tablespoon Sake
  13. Prepare Shiitake mushroom water

Remove chops from pan and keep warm. Layer rice, onion and green pepper in Dutch oven; top with pork chops. Combine the gravy mix, tomatoes and water; pour over chops. Heat a large saucepan over medium-high heat.

Steps to make One Pot Pork Rice:
  1. Soak glutinous rice and shiitake mushroom in water. Cut pork, carrot and shiitake mushroom into dice pieces.
  2. Fry pork in rice cooker pot and season with soy sauce, sugar and Sake.
  3. Add carrot and mushroom and fry. Put soaked glutinous rice on pork and vegetables. Make 180ml seasoning stock adding shiitake mushroom water. And pour on it.
  4. Set in rice cooker and turn on the switch.
  5. Mix well and enjoy πŸŒΈπŸ’–πŸ‡―πŸ‡΅

Combine the gravy mix, tomatoes and water; pour over chops. Heat a large saucepan over medium-high heat. Cook over medium heat until pork is cooked evenly. Remove pork from pan (allow oil and juices from pork to stay in pan) and set aside. Add peas, carrots, onions, and garlic to pan.

So that’s going to wrap it up with this exceptional food one pot pork rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!