Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, #yellow "sweet"rice#carrot #festive. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
#yellow "sweet"rice#carrot #festive is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. #yellow "sweet"rice#carrot #festive is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook #yellow "sweet"rice#carrot #festive using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make #yellow "sweet"rice#carrot #festive:
- Prepare 1/2 glass Rice long grain
- Get 1/4 glass Sugar
- Prepare 3-4 tbsp Desi ghee
- Prepare 1 piece Carrot shredded
- Prepare Cashew nuts a hand full
- Take 1/4 tsp Cardmum powder
- Prepare Cloves 2
- Make ready 1 Star anise
- Prepare Nutmeg powder 1/4tsp small
- Make ready Yellow food colour 1/4tsp small
- Prepare Saffron strands 8-10
- Make ready Water 1glass(double quantity of rice)
Instructions to make #yellow "sweet"rice#carrot #festive:
- First of all wash thoroughly then soak the rice in water for at least 1 hour
- Take a heavy bottom pan and pour a glass of water in it..
- Put the flame on and add all the ingredients mention above along with yellow food colour except rice and saffron and let it to give a boil
- When the water comes at boiling stage, add soaked and drain water content rice in it.. Give a nice stir
- Slow down the flame and remove the star anise and clove from rice and keep aside for final garnishing..let the rice cook for about 15-20minutes at slow flame..pour the saffron water and remain the saffron strands seprate fo' garnishing.. check the rice whether cooked or and't by pressing a grain of rice in between yo'r index finger and thumb
- Let the flame off..yo'r delicious yellow sweet rice for festive occasion r ready
- Serve hot in a glass bowl or tray, garnish with star anise, clove& saffron strands and drizzle a spoon of desi ghee fo' more glazed appearance and a natural aroma of cooked sweet rice and herbs infused in it
- Celebrate the festival of baisakhi with these sweet yellow rice..or "cook" whenever yo'rs mouth watering fo' a sweet dish
- Tip_U can adjust the quantity of water according the quality of rice slightly minimize or maximize and can adjust sugar according to yo'r flavours of sweetness..This recipe is very close to me 'cause of my family's favourite dish💯💗👍
So that’s going to wrap it up for this exceptional food #yellow "sweet"rice#carrot #festive recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
