Asian Beef Dumplings
Asian Beef Dumplings

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, asian beef dumplings. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Asian Beef Dumplings is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Asian Beef Dumplings is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have asian beef dumplings using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Asian Beef Dumplings:
  1. Prepare 8 oz ground beef or ground pork
  2. Get 3 T minced garlic
  3. Make ready 1 T minced ginger
  4. Take 1 bunch scallions
  5. Take 1 T sesame oil
  6. Make ready 3 T Hoison Sauce
  7. Prepare 2 T Soy Sauce
  8. Get 1 egg
  9. Take 1/2 package wonton wrappers
  10. Prepare 2 T Vegetable oil
  11. Get Soy Dipping Sauce
  12. Prepare 1/2 c Soy Sauce
  13. Prepare 2 T lemon juice
  14. Get 2 T Sriracha Sauce
  15. Prepare 2 T Honey
  16. Prepare 1/2 t Sesame Seeds
Instructions to make Asian Beef Dumplings:
  1. Brown ground beef in a saute pan until cooked through, pour out grease, set aside in large bowl to cool.
  2. Heat sesame oil in same saute pan on medium heat. Add minced garlic, ginger and half the scallions until fragrant. Remove and add to the bowl of beef.
  3. Mix together beef and garlic mixture. Mix in hoisin sauce and soy sauce.
  4. Lay out wonton wrappers on parchment paper and place a small spoonful of the beef mixture in the middle of each wrapper. Brush water around the edge of the wonton wrapper with finger press sides together until sealed. I tucked the corners down to make them look more round.
  5. Heat vegetable oil in saute pan, add a few dumplings frying each side about 2 minutes.
  6. Remove from oil, set on paper towel to absorb excess oil. Garnish with the remaining scallions. Serve warm!
  7. To make the dipping sauce Whisk together all ingredients and dip!

So that’s going to wrap this up with this exceptional food asian beef dumplings recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!