Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, japanese sweet potato rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Put rice in a medium pot or your rice cooker. Pour in the water and sake and mix in the salt. Lay the sweet potato slices on top - you don't need to mix it. This is such a simple dish, as the main ingredients are just the rice and satsuma-imo (Japanese sweet potato), and they are seasoned very lightly only with salt.
Japanese Sweet Potato Rice is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Japanese Sweet Potato Rice is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have japanese sweet potato rice using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Sweet Potato Rice:
- Take 1 (150 g) Japanese sweet potato
- Take 300 g Japanese white rice
- Make ready 350 ml Water (to cook rice)
- Get 1 tablespoon Sesame oil
- Get 1/2 teaspoon Salt
Place rice, sweet potato pieces, salt to taste and sake in the rice cooker. Put your hand flat on the top of the rice and pour in cold water until it reaches where your wrist starts. Rinse the rice several times and drain using a colander. Set aside for about an hour before placing in the inner bowl of your rice cooker.
Instructions to make Japanese Sweet Potato Rice:
- Wash the rice in water until the water becomes almost clear. Soak the rice into water for 30mins.
- Wash the sweet potato very well and cut it into dices(no need to peal).
- Place the rice into a rice cooker with 350ml of water. Add sesame oil and salt. Add the sweet potatoes on top and cook it as usual. Finish!
Rinse the rice several times and drain using a colander. Set aside for about an hour before placing in the inner bowl of your rice cooker. Add water to the level for cooking ordinary rice, then add. Peel the sweet potatoes and rinse in cold water. Cut them into ½ inch cubes.
So that’s going to wrap it up with this exceptional food japanese sweet potato rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
