Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy dumplings. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Spicy dumplings is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Spicy dumplings is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have spicy dumplings using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy dumplings:
- Get 300 g Ground pork
- Get 100 g bacon
- Make ready 3 tsp soy sauce
- Prepare 2 ground coriander
- Take 1 tsp pepper
- Prepare 1/2 tsp salt
- Prepare 1 egg
- Make ready 2 cloves garlic
- Make ready 2 green chilly
- Get 3 large, mild green chilies
- Get 2 coriander roots
- Make ready 1/2 tsp sea salt
- Take 1 tbsp sugar
- Make ready 2 tbsp fish sauce
- Prepare 2 tbsp lime juice
- Get 30 wonton wrappers
Steps to make Spicy dumplings:
- To make the dumplings sauce, use a mortar and pestle to pound the garlic, chilies, coriander roots and salt to a fine paste.Stir through the sugar, fish sauce and lime juice. Transfer to a small bowl and set a side until ready to serve. * in the picture I used more ingredients because I want it stronger taste.
- To make the dumplings filling, take the bacon and chop into small pieces and place in the pork bowl. Then add some coriander leaves, salt, pepper, soy sauce and an egg. Use chopsticks or a fork to vigorously mix the filling until the texture becomes very sticky.
- To make the dumplings, place a teaspoon of filling into the center of wonton wrapper. Moisten the edges with water and pleat and press the edges together so they enclose the filling. Place on a tray and repeat with the remaining wrappers and filling.
- When ready to serve, bring a large saucepan of water to the boil. Cook the dumplings for about 2-3 minutes or until cooked through. Drain and place on a serving plate. Drizzle with some olive oil or sesame oil. Spoon over the sauce.
So that’s going to wrap this up for this special food spicy dumplings recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
