Siu mai (Chinese steamed dumplings)
Siu mai (Chinese steamed dumplings)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, siu mai (chinese steamed dumplings). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Siu mai (Chinese steamed dumplings) is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Siu mai (Chinese steamed dumplings) is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have siu mai (chinese steamed dumplings) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Siu mai (Chinese steamed dumplings):
  1. Make ready 350 g ground pork
  2. Get 1 onion
  3. Make ready 3 cm green onion
  4. Get 2 table spoons cesami oil
  5. Prepare 2 tablespoons sugar
  6. Make ready 2 table spoons soy sauce
  7. Get 2 table spoons sake
  8. Take ginger
  9. Get 2 table spoons potato starch
  10. Make ready 50 sheets siu mai wrapper
Instructions to make Siu mai (Chinese steamed dumplings):
  1. Slice an onion and a green onion into small pieces.
  2. In the middle bowl, combine ground pork and the onions. Add other seasonings, sugar, cesami oil, sugar, soy sauce, sake,ground gingers and potato starch.
  3. To wrap the siu mai, place two tablespoons of filling on a middle of a siu mai wrapper.
  4. Wrap the filling with the siu mai wrapper.
  5. To steam, put a small dish on the bottom of a big soup pan. Place a small lid with holes (otoshibuta) on it. Pour water under the otoshibuta. Heat the pan to boil water.
  6. Place a wrapped siu mai on the otoshibuta. Place 10 siu mai dumplings at one time.
  7. Put the lid on the pan. Steam them for 10 minutes.

So that’s going to wrap this up for this special food siu mai (chinese steamed dumplings) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!