Chili Cheese Stick
Chili Cheese Stick

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chili cheese stick. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chili Cheese Stick is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Chili Cheese Stick is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have chili cheese stick using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chili Cheese Stick:
  1. Prepare 20 finger chili
  2. Prepare 20 Spring rolls or lumpia wrappers
  3. Get 1 box cheddar cheese , sliced into small strips
  4. Make ready 1 cooking oil, for deep frying
  5. Get 1 ground beef or pork (optional)
  6. Take 20 ham (optional)
Instructions to make Chili Cheese Stick:
  1. Using a sharp knife, slit each chili vertical cut then scrape out the seeds. Rinse and drain.
  2. Stuff the chili with cheese then wrap and roll the wrapper, use a bit of water to seal the edges.
  3. In a frying pan, heat enough oil then deep fry the rolls for 2-3 minutes until golden brown and crisp.
  4. Drain on paper towel then serve with preferred dressing.
  5. Note : You may also add strips of ham together with cheese if you prefer. Or you can also add the ground beef/pork.

So that’s going to wrap this up for this special food chili cheese stick recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!