Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, rose dumplings. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Rose dumplings is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Rose dumplings is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have rose dumplings using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Rose dumplings:
- Make ready 200 g minced pork
- Make ready 20 dumpling wrappers
- Take 5 g shallot
- Get 5 ml vegetable oil
- Get 2 spoons cooking wine, soy sauce and salt
- Make ready 1 egg
Instructions to make Rose dumplings:
- Prepare the ingredients.
- Cut up the shallots and add them into the minced pork, then add 1 egg, 2 spoons of cooking wine, soy sauce and salt, and stir all of them.
- Spread 4 dumpling wrappers and put the meat stuffing on them.
- Fold the dumpling wrappers.
- Start rolling the shape of rose: roll the wrappers from the right side to the left side.
- Finish the rose dumplings.
- Start frying the rose dumplings: pour a little oil into the pan, then put in the rose dumplings and fry them.
- Add half bowl of water into the pan, cover the pan (after boiling, use small fire to heat).
- Finish!
- Ready to enjoy it!
So that is going to wrap it up with this exceptional food rose dumplings recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
