Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, baked crab puffs. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked Crab Puffs is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Baked Crab Puffs is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have baked crab puffs using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked Crab Puffs:
- Take 1 packages immitation crab meat
- Make ready 1 large whipped cream cheese
- Make ready 1 packages wonton wrappers
- Take 1 slice green onions
- Take 3 tsp soysauce
- Get 1 small egg white
Instructions to make Baked Crab Puffs:
- preheat oven 375°F
- slice the crab meat thinly followed by the green onions
- add the whipped cream cheese and mix
- once it's fully mix, add in the soy sauce and mix
- Take one by one of the wonton, lay it flat, take a teaspoon of the crab mix in the middle of the wonton, on the edge use the egg white to paste the sides into a triangle shape, then take the sides and paste to touch so it looks like a ball
- once you made the crab puffs, lay them on a flat sheet.. but before spray some olive oil spray, put in over
- bake for 20min
- eat with sweet and sour sauce
So that’s going to wrap it up with this exceptional food baked crab puffs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
