Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crab ragoon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
crab ragoon is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. crab ragoon is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have crab ragoon using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make crab ragoon:
- Get 1/3 cup chopped green onion
- Make ready 8 oz cream cheese (one package)
- Take 8 stick processed crab meat
- Get 1 packages wonton wrapper
- Get 1 egg yolk
Steps to make crab ragoon:
- chop the processed crab meat into thin pieces
- combine cream cheese, green onion, and processed crab meat into a bowl and mix well
- put egg yolk into a bowl and stir for a few seconds (this will be used as glue for the wonton wrappers)
- take one wonton wrapper out and scoop one spoonful of the mixed cream cheese onto the wrapper
- put the egg yolk on the edges of the wrapper and fold the wrapper with the cream cheese mixture inside
- set aside and repeat for about 20-30 times
- after finish, deep fry until crispy
So that is going to wrap this up with this special food crab ragoon recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
