Steamed Fried Wantan with Gourd Melon (Tougan)
Steamed Fried Wantan with Gourd Melon (Tougan)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, steamed fried wantan with gourd melon (tougan). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Steamed Fried Wantan with Gourd Melon (Tougan) is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Steamed Fried Wantan with Gourd Melon (Tougan) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have steamed fried wantan with gourd melon (tougan) using 13 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Fried Wantan with Gourd Melon (Tougan):
  1. Take 100 g minced chicken
  2. Make ready 100 g shrimp
  3. Prepare 15 cm spring onion
  4. Get 1/4 Tongan, gourd melon
  5. Take 1 teaspoon sesame oil
  6. Take 1 teaspoon soy sauce
  7. Make ready 1 teaspoon ground ginger
  8. Take 1 teaspoon chicken bouillon powder
  9. Take 350 cc water*
  10. Get 1 tablespoon soy sauce *
  11. Take 1 teaspoon chicken bouillon powder *
  12. Get 1 teaspoon sesame oil*
  13. Make ready 50 cc water +1 tablespoon starch(Katakuri powder)*
Instructions to make Steamed Fried Wantan with Gourd Melon (Tougan):
  1. Ingredients
  2. Cut spring onion finely and mince shrimp. Cut Tougan 5 mm thin like photo.
  3. Mix seasoning with chicken, shrimp and onion.
  4. Mix well with hand.
  5. Make Wantan
  10. Fry in vegetable oil.
  11. Make Wantan soup in 350ml water and soy sauce and chicken powder. Make thick with starch water.
  12. Place Tougan on dish and put fried Wantan on it.
  13. Sprinkle Wantan soup.
  14. Steam for 15 minutes
  16. Garnish with green onion
  17. Today's dinner

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