Steamed Chicken Siomai
Steamed Chicken Siomai

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steamed chicken siomai. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Steamed Chicken Siomai is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Steamed Chicken Siomai is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Chicken Siomai:
  1. Get ground chicken meat
  2. Get chopped garlic
  3. Get chopped onions
  4. Prepare chopped carrots
  5. Get chopped spring onions
  6. Get molo wrapper
  7. Make ready salt
  8. Prepare pepper
  9. Prepare McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Instructions to make Steamed Chicken Siomai:
  1. Mixed everything in a bowl.
  2. Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
  3. Do these over again until you ran out of mixture and molo wrappers.
  4. Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
  5. In a separate bowl prepare your sauce.
  6. Mix soy sauce with apple cider vinegar. Add chillies.
  7. That's it!

So that is going to wrap this up with this exceptional food steamed chicken siomai recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!