Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, baked krab rangoon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Krab Rangoon is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Baked Krab Rangoon is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook baked krab rangoon using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Krab Rangoon:
- Make ready 8 oz cream cheese
- Take 2 Tbl mayo
- Prepare 2 Tbl Sriracha
- Make ready 1 tsp garlic powder
- Prepare 1/4 cup scallions
- Prepare 3 Krab sticks
- Take 12 wonton wrappers
Instructions to make Baked Krab Rangoon:
- Lightly spray a muffin tray with cooking oil
- Put the wonton wrapper in each while pressing down creating creases
- Preheat the oven to 350
- Put the cream cheese and mayo in a bowl and mix well. To soften the cream cheese, what in microwave for 15 seconds intervals.
- Mix in garlic, Sriracha, krab and scallions
- Put it in the wonton wrapper then brush olive oil over the parts that are sticking out
- Bake for 20-25 min.
So that’s going to wrap this up for this exceptional food baked krab rangoon recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
