Indonesian style siumay
Indonesian style siumay

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, indonesian style siumay. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Indonesian style siumay is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Indonesian style siumay is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook indonesian style siumay using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Indonesian style siumay:
  1. Prepare 500 gr white fish fillet
  2. Make ready 2 tablespoons shallots
  3. Prepare 1 tablespoon garlic
  4. Make ready 2 teaspoons ground pepper
  5. Get 1 teaspoon chicken buillion
  6. Prepare 3 tablespoons granulated sugar
  7. Take 1-1/2 tablespoons salt
  8. Prepare 1 tablespoon sesame oil
  9. Make ready 3 eggs
  10. Make ready 400 gr labu air or zucchini, steamed, grated & drained
  11. Make ready 450 gr sagoo flour
  12. Prepare 25 sheets store bought wonton wrappers
Instructions to make Indonesian style siumay:
  1. Mince finely the fish
  2. Grind the shallots, garlics, sugar & salt into very fine texture.
  3. Mix well the fish, ground mixture, ground pepper, chicken buillion & sesame oil in a bowl.
  4. Add in the eggs one at a time, mix well.
  5. Add in the labu air or you can exchange with zucchini, and mix well.
  6. Add in the sagoo flour gradually. The texture supposed to be a soft dough.
  7. Prepare store bought wonton wrappers. Take one sheet & put a tablespoon of the dough on the wrapper. Then fold as you like.
  8. Put the stuffed siumay on a tray that has been greased with some cooking oil. Line them densely & brush some water on top.
  9. Steam for 20 minutes on medium high or until well cooked.

So that is going to wrap this up for this exceptional food indonesian style siumay recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!