Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy pork wonton soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy pork wonton soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Spicy pork wonton soup is something that I’ve loved my entire life.
These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. There are many types of wonton fillings, but I'd say that pork and shrimp/prawns are the most common. Then there are all sorts of additions, including mushrooms. Today's recipe, Pork wonton soup (猪肉馄饨), was a special treat which I very much enjoyed in a tiny state-run restaurant near my primary school.
To get started with this recipe, we have to prepare a few components. You can cook spicy pork wonton soup using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy pork wonton soup:
- Prepare Filling:
- Prepare 1 lb Ground pork
- Make ready Green onion
- Get Grated ginger (ground is fine)
- Make ready White pepper
- Get Salt
- Get Corn starch
- Get 1/4 cup chicken stock
- Prepare 1 egg
- Make ready Wonton wraps to put filling it
- Get Sauce
- Prepare Rice wine vinegar
- Get Garlic chili sauce
- Get Soy sauce
- Prepare Olive oil
- Make ready Sesame oil
- Make ready Coriander (optional)
- Take Ginger (ground is fine)
The wonton soup is the soup using wonton as the main ingredients. Generally, we have two types of wonton To prepare the wonton filling ground pork (can be combined with beef or chicken or shrimp) green onions, grated Now let's make Wonton Soup broth for both spicy version and mild version. This spicy wonton recipe yields the most scrumptious hot sauce, just like the street food you'd get in Sichuan. To serve the wontons in soup, simply pour some of the wonton boiling water into your serving Add the minced pork into a medium-sized bowl.
Steps to make Spicy pork wonton soup:
- Combine all filling ingredients and mix well. Using a butter knife, fill each wonton with a small amount of filling. About a quarter size, maybe a little more. Put filling close to one corner of wonton. Roll wonton, leaving enough room on the end to curl the "wings" together. Add a little water to one corner and Pinch ends to seal.
- Boil 5-6 minutes in salted water.remove from water directly into serving bowl. Top with sauce (instructions below) and a little bit of the water you boiled them in. Sprinkle sesame seeds and green onion. Serve hot.
- Combine all sauce ingredients and mix well. Measurements will depend on how many servings you need as well as how spicy you want the dish.
This spicy wonton recipe yields the most scrumptious hot sauce, just like the street food you'd get in Sichuan. To serve the wontons in soup, simply pour some of the wonton boiling water into your serving Add the minced pork into a medium-sized bowl. Add the aromatic water, egg, cornstarch. I made Spicy Wonton Soup tonight because I was not feeling very well during the past few days. This stuffy nose due to a cold makes me uncomfortable.
So that’s going to wrap it up with this special food spicy pork wonton soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
