Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lupis (glutinous rice cake). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lupis (glutinous rice cake) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Lupis (glutinous rice cake) is something which I have loved my entire life. They’re fine and they look wonderful.
Kue Lupis is a traditional food from Java Island, Indonesia. It is a sweet cake made of glutinous rice. Lupis is very delicious eaten with hot tea as breakfast dishes in the morning or as a dessert in the evening after Dinner. Lupis (glutinous rice cake) Canesia We are North, Canada, originally from Cental of Java, Indonesia.
To begin with this particular recipe, we must first prepare a few components. You can cook lupis (glutinous rice cake) using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Lupis (glutinous rice cake):
- Make ready 400 gr glutinous rice
- Get 200 gr granted coconut
- Get 100 gr palm sugar
- Prepare 2 tbs granulated sugar
- Make ready 1/2 tsp salt
- Get Water to boil
- Take 2 cm ginger
- Get 1 pcs pandan leaves
- Prepare Banana leaves to wrap
Lupis is an Indonesian traditional sweet cake made of glutinous rice. Lupis can be sweetened more with shredded coconut topped with a thick palm sugar syrup. It is usually eaten as a breakfast or side dish in the evening tea time. After one hour, drained and transfer to the rice cooker.
Steps to make Lupis (glutinous rice cake):
- Wash the glutinious rice, soak it for 30 minutes. After drains, Take about 2 tbs of it and wrap with banana leaves and bring to boil with all cover with water. Closed container, about 20 minutes.
- Cut them and cover with coconut and palm sugar ginger sauce, ready to eat cold or warm.
It is usually eaten as a breakfast or side dish in the evening tea time. After one hour, drained and transfer to the rice cooker. RPOFESSIONAL COOKING now presents recipes that can arouse your taste. lupis cake, a traditional cake from Indonesia which has a delicious taste. lupis cake made of glutinous rice in flush with brown sugar sauce. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
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