Sausage Blossoms
Sausage Blossoms

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage blossoms. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sausage Blossoms is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Sausage Blossoms is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage blossoms using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage Blossoms:
  1. Prepare 1 package Wonton wrappers
  2. Make ready 1 lb Zesty Italian sausage
  3. Make ready 2 cups Shredded Colby Jack cheese
  4. Get 1 jar Medium salsa
  5. Get to taste Sour cream
Instructions to make Sausage Blossoms:
  1. Preheat oven to 350.
  2. Fry sausage in medium frying pan. Once fully cooked, remove from heat and add cheese and salsa. Mix until cheese is melted and salsa is fully incorporated.
  3. Line muffin tins with wonton wrappers. You may use two wonton wrappers for more stability.
  4. Scoop spoonfuls of 2-3 tablespoons of the sausage mixture into each wrapper.
  5. Bake for 10-15 minutes.
  6. Let cool, garnish with a dollop of sour cream, and enjoy!

So that’s going to wrap this up for this exceptional food sausage blossoms recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!