Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken strawberry avocado wonton cups. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Strawberry Avocado Wonton Cups is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chicken Strawberry Avocado Wonton Cups is something that I’ve loved my entire life. They’re fine and they look wonderful.
Avocado, chicken, arugula or spinach, and bright red strawberries are all tossed together into this gloriously fresh mix. Drizzle on a simple homemade Quick tip: I've found it's easiest to fill the cooled wonton wrappers while they're still sitting in the muffin tin. That way, any of the salad that falls out as. · Strawberry Wonton Cups - These elegant wonton cups come together so quickly and easily, and you can even make them ahead of time. Wonton wrappers baked in muffin tins make great vessels for all kinds of tasty fillings for party food!
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken strawberry avocado wonton cups using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Strawberry Avocado Wonton Cups:
- Prepare 2 boneless skinless chicken breast
- Make ready 1 avocado small diced
- Prepare 12 wonton wraps (mini muffin tray)
- Make ready 5/6 small diced strawberries
- Get 1/2 cup or to your liking White creamy balsamic dressing
- Get ⬆️You can also try a light ranch dressing too!
- Prepare 1 tablespoon Fresh chopped parsley
- Make ready Salt and pepper
Place a wonton wrapper in each pan and press to line base and side, extending above the pan. Combine the avocado and lemon juice in a small bowl. Spoon the mix evenly amino wonton cups. You may recognize these cute little wonton cups from when I made variations of them for a cocktail hour and a sangria party.
Instructions to make Chicken Strawberry Avocado Wonton Cups:
- Start off by seasoning your chicken breast with salt and pepper, or whatever you like
- Bake or grill your chicken until golden brown and juicy
- Dice your chicken into small pieces. Set to the side
- Spray your mini muffin tray and place the wonton wrapper inside to fit. Set oven to 375 and bake for 3-5 mins (check after 3 mins) should be a light golden crispy texture
- Small dice your avocado and strawberries. Also chop parsley
- In a small bowl, Add chicken avocado and strawberry and chopped parsley
- Add salt and pepper along with the cilantro base. Gently Toss ingredients. Just enough to coat the ingredients. Add more if needed
- Chill filling 30 mins -1 hour. Scoop small amount into wonton cups. Serve and enjoy!
Spoon the mix evenly amino wonton cups. You may recognize these cute little wonton cups from when I made variations of them for a cocktail hour and a sangria party. Ever since Angela from Joyously Domestic turned me on to their charms and endless possibilities, my love for wonton cups has been, well, endless. Strawberry Wonton Cups - These elegant wonton cups come together so quickly and easily, and you can even make them ahead of time! Wonton cups can be so versatile.
So that is going to wrap this up for this exceptional food chicken strawberry avocado wonton cups recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
