Mike's Green Chile Cream Cheese Wontons
Mike's Green Chile Cream Cheese Wontons

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's green chile cream cheese wontons. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mike's Green Chile Cream Cheese Wontons is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
  1. Make ready Cream Cheese Mixture
  2. Make ready 2 packages Philadelphia Cream Cheese [8 oz each]
  3. Prepare 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
  4. Make ready 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
  5. Prepare 1 tbsp Fine Diced Fresh Garlic
  6. Make ready 2 tbsp Fine Chopped Fresh Cilantro
  7. Get 1 dash Worcestershire Sauce
  8. Take 1 packages Wonton Wrappers
  9. Prepare Additions
  10. Take 1 Frying Oil
  11. Get 1 Sweet And Sour Sauce
Instructions to make Mike's Green Chile Cream Cheese Wontons:
  1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
  2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
  3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
  4. Fry in 2" of high heat oil until crispy. About 2 minutes.
  5. Drain and serve with any sweet and sour sauce.

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