Buffalo Chicken Wontons
Buffalo Chicken Wontons

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, buffalo chicken wontons. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Buffalo Chicken Wontons is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Buffalo Chicken Wontons is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook buffalo chicken wontons using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Wontons:
  1. Get 2 chicken boneless, skinless breast
  2. Take 15 wonton wrappers
  3. Prepare 1/4 cup Ranch
  4. Take 1/2 cup Frank's red hot buffalo sauce
  5. Get 1/4 cup cream cheese, softened
  6. Make ready vegetable oil
Steps to make Buffalo Chicken Wontons:
  1. Cook chicken breasts and shred.
  2. Preheat oven to 375.
  3. In a small mixing bowl, mix all ingredients except the wonton wrappers and oil
  4. On a baking sheet lined with parchment paper, line up wontons.
  5. Place 2 tablespoons of the mixture into each wonton. Fold wrapper in half to make a triangle.
  6. Run your finger along the edges with a little bit of water to secure edges.
  7. Brush a little oil on top.
  8. Bake for 15 minutes or until lightly browned.
  9. Serve with ranch or Bleu cheese

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