Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, crab-filled crescent wontons. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crab-Filled Crescent Wontons is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Crab-Filled Crescent Wontons is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook crab-filled crescent wontons using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crab-Filled Crescent Wontons:
- Take 1 packages Crescent Rolls
- Take 3 oz Softened Cream Cheese
- Take 1/4 cup Mayo
- Take 1 Baby Red Pepper
- Make ready 1 Egg White
- Make ready 1 packages Crab Meat
Steps to make Crab-Filled Crescent Wontons:
- Preheat oven to 375°F.
- Unroll the crescent roll tube and seal the cracks together.
- Once sealed cut the crescent roll dough into even squares. As you can see mine are no where near even haha.
- Combine together mayo, cream cheese, red pepper, and crab meat. Mix evenly in a small bowl.
- Fill each square evenly.
- Once all the squares are filled gently fold them over so the ends meet like this.
- If desired brush an egg white over each crescent roll.
- Pop them in the oven for 10-15 minutes.
- Don't these look ah-mazing?! YUM!
So that’s going to wrap this up with this exceptional food crab-filled crescent wontons recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
