Simple Non-Fried Toasted Spring Rolls
Simple Non-Fried Toasted Spring Rolls

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple non-fried toasted spring rolls. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Non-Fried Toasted Spring Rolls is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Simple Non-Fried Toasted Spring Rolls is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have simple non-fried toasted spring rolls using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Non-Fried Toasted Spring Rolls:
  1. Make ready 10 Spring roll wrappers
  2. Get 100 grams Cream cheese
  3. Take 30 grams Mentaiko
  4. Take 80 beans Edamame (fresh or frozen)
  5. Prepare 1 Black pepper
Instructions to make Simple Non-Fried Toasted Spring Rolls:
  1. Leave the cream cheese to warm to room temperature or carefully microwave it before use to soften.
  2. Cut the spring roll wrappers in half with a pair of kitchen scissors to make 20 wrappers.
  3. Mix together the cream cheese, mentaiko, and black pepper. I used the mentaiko shown in the photo, which I found at Costco. You can make these without mentaiko if you'd prefer though.
  4. Spread a strip of mentaiko-cheese paste onto one edge of the spring roll wrapper and line up 4 edamame beans on top (as shown in the photo). Roll the spring rolls up and place them seam-down. (If you place them seam-down you don't have to worry about fixing the loose edge in place.)
  5. You can get your kids to help out with these, I'm sure they'd have a lot of fun They should look like this at the end.
  6. To toast the spring rolls, place a sheet of aluminum foil in an oven and toast the spring rolls seam-down for 4-5 minutes. Then flip them over and toast for a further 2-3 minutes. Keep an eye on the rolls so that they don't burn. Once they've browned, they're ready to serve.
  7. Eat them whilst they're hot and crispy

So that’s going to wrap it up with this special food simple non-fried toasted spring rolls recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!