Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy dumplings. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Spicy dumplings is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Spicy dumplings is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy dumplings using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy dumplings:
- Get 300 g Ground pork
- Make ready 100 g bacon
- Get 3 tsp soy sauce
- Prepare 2 ground coriander
- Prepare 1 tsp pepper
- Prepare 1/2 tsp salt
- Get 1 egg
- Take 2 cloves garlic
- Make ready 2 green chilly
- Prepare 3 large, mild green chilies
- Take 2 coriander roots
- Prepare 1/2 tsp sea salt
- Prepare 1 tbsp sugar
- Take 2 tbsp fish sauce
- Prepare 2 tbsp lime juice
- Make ready 30 wonton wrappers
Steps to make Spicy dumplings:
- To make the dumplings sauce, use a mortar and pestle to pound the garlic, chilies, coriander roots and salt to a fine paste.Stir through the sugar, fish sauce and lime juice. Transfer to a small bowl and set a side until ready to serve. * in the picture I used more ingredients because I want it stronger taste.
- To make the dumplings filling, take the bacon and chop into small pieces and place in the pork bowl. Then add some coriander leaves, salt, pepper, soy sauce and an egg. Use chopsticks or a fork to vigorously mix the filling until the texture becomes very sticky.
- To make the dumplings, place a teaspoon of filling into the center of wonton wrapper. Moisten the edges with water and pleat and press the edges together so they enclose the filling. Place on a tray and repeat with the remaining wrappers and filling.
- When ready to serve, bring a large saucepan of water to the boil. Cook the dumplings for about 2-3 minutes or until cooked through. Drain and place on a serving plate. Drizzle with some olive oil or sesame oil. Spoon over the sauce.
So that’s going to wrap it up for this special food spicy dumplings recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
