Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, fried dumpling. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Dumpling is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Fried Dumpling is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried dumpling using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Dumpling:
- Take 20 pcs Gyoza or Wonton Skin
- Get 100 grams minced chicken
- Take 1 sticks green onion, finely sliced
- Get 1 clove Garlic, shredded
- Get 1 egg yolk
- Take 1/2 tsp sesame oil
- Make ready 3/4 tsp salt
- Prepare 1/2 tsp pepper
- Make ready Cooking oil for frying
Steps to make Fried Dumpling:
- Heat cooking oil with min heat
- Mix minced chicken with egg yolk, Sesame Oil, Green Onion, Garlic, Salt, and pepper, until all of those ingredients mixed well, put aside
- Take the gyoza skin, add 1 teaspoon in the middle of the skin and rolled up, till made a half-round shape. Then do it until all of the chicken and skin are spent.
- Fry the dumpling with minimum heat until the skin is turning gold.
- Served with Chilli Sauce
So that’s going to wrap this up for this special food fried dumpling recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
