Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, baked crab puffs. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Baked Crab Puffs is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Baked Crab Puffs is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook baked crab puffs using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Crab Puffs:
- Get 1 packages immitation crab meat
- Get 1 large whipped cream cheese
- Make ready 1 packages wonton wrappers
- Make ready 1 slice green onions
- Take 3 tsp soysauce
- Get 1 small egg white
Instructions to make Baked Crab Puffs:
- preheat oven 375°F
- slice the crab meat thinly followed by the green onions
- add the whipped cream cheese and mix
- once it's fully mix, add in the soy sauce and mix
- Take one by one of the wonton, lay it flat, take a teaspoon of the crab mix in the middle of the wonton, on the edge use the egg white to paste the sides into a triangle shape, then take the sides and paste to touch so it looks like a ball
- once you made the crab puffs, lay them on a flat sheet.. but before spray some olive oil spray, put in over
- bake for 20min
- eat with sweet and sour sauce
So that’s going to wrap it up with this special food baked crab puffs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
