Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sausage blossoms. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sausage Blossoms is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sausage Blossoms is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sausage blossoms using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage Blossoms:
- Make ready 1 package Wonton wrappers
- Get 1 lb Zesty Italian sausage
- Make ready 2 cups Shredded Colby Jack cheese
- Make ready 1 jar Medium salsa
- Take to taste Sour cream
Instructions to make Sausage Blossoms:
- Preheat oven to 350.
- Fry sausage in medium frying pan. Once fully cooked, remove from heat and add cheese and salsa. Mix until cheese is melted and salsa is fully incorporated.
- Line muffin tins with wonton wrappers. You may use two wonton wrappers for more stability.
- Scoop spoonfuls of 2-3 tablespoons of the sausage mixture into each wrapper.
- Bake for 10-15 minutes.
- Let cool, garnish with a dollop of sour cream, and enjoy!
So that’s going to wrap this up with this special food sausage blossoms recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
