Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, ton-ney. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Ton-ney is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ton-ney is something which I’ve loved my entire life.
Parodie musicale avec Neymar sur le son Balance ton quoi, de Angèle ! Abonne toi et lâche le like si t'as kiffé :) ● AlloParadise :Achète tes points fifa. Последние твиты от Tonney (@tonneyfn). Tonney Latain updated their profile picture. Hi friends, meet with Tonney Latain on YouTube through the link below.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ton-ney using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ton-ney:
- Get 1 cup semolina
- Make ready 3 eggs
- Get 1 pinch Saffron food colour
- Get 1/2 cup Chicken/mutton (cooked and shredded)
- Take Water (enough to mix ingredients)
- Prepare Oil for shallow fry
- Get Salt as required
- Take For bagaar:
- Prepare 1 small onion (sliced)
- Make ready 1 tbsp oil
- Take 2 chillies (chopped)
- Make ready 1 bunch curry leaves
- Prepare 1/2 cup crushed coconut
Tonney Tonney is a member of Vimeo, the home for high quality videos and the people who love them. ton_ney_. ᴛᴏɴᴇʏ__ Don't be afraid to pack up And go where your heart takes you. If it doesn't wrk out you can alwyz#come#home. xxᴠɪ-x-ᴍᴍxᴠɪɪwanderlust @_fusion__devilz.
Steps to make Ton-ney:
- Heat a tbsp of oil in a frying pan.. put curry leaves and chillies.. fry it till crisp.
- Add sliced onion and saute well.. put little salt and fry it till transparent.
- Put crushed coconut and fry it just for 2 mins.
- Take out the pan from stove..
- Put in chicken/mutton, semolina and eggs.. mix very well.. Add a pinch of saffron colour. And add little water.. the consistency of batter should be thick. Add salt (if required).
- Keep frying pan on a stove, heat it well. Spread the mixture/ batter and put a tsp of oil around. Fry on both side till it's crispy at edges..
- Serve hot
So that’s going to wrap it up for this special food ton-ney recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
